Variable | Tool used | Manufacturer | Participant position/instruction | Procedure |
---|---|---|---|---|
Blood pressure | Oscillometry blood pressure monitor | OMRON M3 comfort, Japan | Sitting on a chair with back supported with feet on the ground. Cuff wrapped on upper arm | Three measurements recorded and the average of the last two will be calculated [42] |
Body mass index | Portable stadiometer | SECA, Germany | Standing on the scale with shoes off, no cap or hat worn on head | Body mass index will be calculated by dividing the participant’s weight in kilograms by the participant’s height in metres squared [43] |
Portable LED weighing scale | DQUIP, India | Standing on the scale. Shoes off, no heavy clothing worn, no items in pockets | ||
Waist-hip ratio | Rubber tape measure (centimetres) | N/a | Waist: participant standing shoulder width apart, measuring around participant’s waist at the smallest point Hip: participant standing shoulder width apart, measuring around participant’s hip at the widest part | Waist circumference divided by hip circumference [44] |
Urinary sodium | Urine sample | N/a | N/a | On-the-spot urine sample collected in a 300-ml container and stored at temperatures of − 80 °C in a laboratory upright biomedical freezer. Samples will be analysed in a clinical laboratory which adheres to good clinical laboratory practice (GCLP) standards. Samples will be tested only for sodium levels |
Physical activity | Axivity AX3 | Axivity Ltd., UK | Participant to wear the axivity wristwatch and instructed not to remove it | Device worn on the nondominant wrist with an adjustable watch strap over 7 full days consecutively |
Diet | 24-h diet questionnaire | [45] | Participant asked to recall all food consumed in the past 24 h | Record type of food consumed for breakfast, lunch, dinner, and any snack meals |