Table 3 Change in risk levels between baseline and follow-up visit
From: HEAD-MIP–(HEAlth Dialogues for patients with Mental Illness in Primary care)—a feasibility study
Risk factor | No change N (%) | Improved* N (%) | Deteriorated N (%) |
|---|---|---|---|
Physical activity (N = 29) | 14 (48.3) | 7 (24.1) | 8 (27.6) |
Dietary habits (N = 29) | 19 (65.5) | 6 (20.6) | 4 (13.8) |
Alcohol consumption** (N = 28) | 23 (79.3) | 3 (10.3) | 2 (6.9) |
Tobacco use (N = 29) | 24 (82.8) | 2 (6.9) | 3 (10.3) |
Psychosocial strain (N = 29) | 19 (65.6) | 7 (24.1) | 3 (10.3) |
Mental stress (N = 29) | 19 (65.6) | 6 (20.6) | 4 (13.7) |