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Table 1 Baseline characteristics of families participating in the “Nourish to Flourish” infant complementary feeding pilot study (2018–2019)

From: “Nourish to Flourish”: complementary feeding for a healthy infant gut microbiome—a non-randomised pilot feasibility study

Characteristic

Kūmara powder, n = 30

Probiotic control, n = 10

Sex, n (%)

 Boy

15 (50)

4 (40)

 Girl

15 (50)

6 (60)

Mother ethnicity, n (%)

 NZ European

20 (67)

9 (90)

 Māori

1 (3)

0 (0)

 Pacific

2 (7)

0 (0)

 Asian

2 (7)

0 (0)

 Others

5 (17)

1 (10)

Mother education, n (%)

 None

1 (3)

0 (0)

 Primary

0 (0)

0 (0)

 Secondary

1 (3)

0 (0)

 Tertiary

23 (77)

9 (90)

 Others

0 (0)

0 (0)

Missing

1

1

Mother work, n (%)

 Full time caregiver

14 (47)

9 (90)

 Full time employment

5 (17)

1 (10)

 Part time employment

4 (13)

0 (0)

 Receiving benefit

0 (0)

0 (0)

 Unemployed, no benefit

2 (7)

0 (0)

 Others

5 (17)

0 (0)

Father ethnicity, n (%)

 NZ European

17 (57)

5 (50)

 Maori

1 (3)

0 (0)

 Pacific

2 (7)

0 (0)

 Asian

3 (10)

0 (0)

 Others

6 (20)

5 (50)

Missing

1

 

Father education, n (%)

 None

0 (0)

0 (0)

 Primary

0 (0)

0 (0)

 Secondary

3 (10)

0 (0)

 Tertiary

22 (73)

9 (90)

 Others

4 (13)

1 (10)

Missing

1

 

Infant anthropometry

 Weight (kg), mean ± SD

  Birth

3.5 (0.5)

3.7 (0.3)

  Baseline

6.6 (1.0)

6.8 (0.7)

 Length (cm), mean ± SD

  

  Birth

51.5 (2.9)

51.3 (1.8)

  Baseline

63.2 (3.3)

64.3 (2.5)